
What Is Yuzu Ponzu? Discover Japan’s Zesty Secret Ingredient
This bright, citrusy, umami-packed sauce is one of Japanese’s most delicious exports and it’s starting to grow in popularity in the UK too.
Explore our range of Japanese cooking tips, meal inspiration and discover how best to use our miso pastes, vinegars, and soy sauce.
This bright, citrusy, umami-packed sauce is one of Japanese’s most delicious exports and it’s starting to grow in popularity in the UK too.
With over 200 years of experience crafting the finest rice vinegars, let us tell you all about this fantastic ingredient.
What is miso? How is it made? And what are the best ways to use this delicious ingredient?
What exactly is mirin? How is it made? What makes Mizkan Mirin-Style Seasoning such a fantastic substitute? We reveal all, right here…